Overview

Shaking Incubator LZ-SHI-A100 is a microprocessor temperature-controlled incubation and shaking function device with a timing function. The shaking speed ranges from 200 to 1200 rpm and offers a temperature range from RT +5 to 60°C. Offers maintenance-free brushless DC motor with low noise operation. Its smooth running start/stop system helps in preventing liquid spillage. The auto-controller fan speed prevents damage to the sample. It dynamically and statically cultivates microbial cell and all kinds of bacterial and fungal strains and is useful in research & development across institutes.

Specifications :

Speed range	200 to 1200 rpm
Shaking orbit	3 mm (horizontal)
Temperature Control Range	RT +5 to 60°C
Temperature Setting Range	5 to 60°C
Temperature Stability	±0.3°C
Temperature Display accuracy	0.1°C
Timing Range	1 min to 99 h 59 min
Standard Platform Configuration	NA
Optional Platform Configuration	Microplate Platform Dimension (W×D×H): 280×214×13 mm
Power Supply	AC 220 V/AC 110V, 50/60 Hz
Power	400 W
Fuse	250 V, 3A/5A, Φ5×20
Dimension (W×D×H)	360×435×320 mm
Net Weight	18.7 kg

Features :

• Integrated incubator and shaker with compact design
• Designed with PID microprocessor control speed technology to control temperature and shaking speed
• Offers Built-in timing function, good temperature uniformity and low noise operations
• Designed with cover switch, when the cover is open, air circulation, heating and shaking will automatically stop
• Unique speed control circuit ensures smooth starting of shaker, avoids liquid spillage
• Circulation fan speed can be adjusted to avoid high-speed of the circulation fan making the sample volatilize
• User-friendly touch-keypad operational interface
• Wide angle cover (lid) opening, convenient observation and sample handling
• Independent temperature alarm system and heating is shut off automatically when temperature is over the limited value
• Designed with sound alarms after program-cycle completion
• Offers Optional Platform with 4 Microplate Configuration

Applications :

Shaking Incubator used in cell culture, fermentation, hybridization, biochemistry, Enzyme research studies, etc. where temperature controlling and shaking speed is most important. It dynamically and statically cultivates microbial cell and all kinds of bacterial and fungal strains and is useful in research & development across institutes.