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Stackable Shaking Incubator LZ-SSI-A100

Name: Stackable Shaking Incubator LZ-SSI-A100
Brand: Labozon
SKU: LZ-SSI-A100
Availability: InStock
Rating: 4.0 (802 reviews)

Stackable Shaking Incubator LZ-SSI-A100 is a high-performance incubation system designed for controlled temperature shaking applications in microbiology, biotechnology, and life sciences laboratories. It features a stacked configuration to maximize space efficiency while providing uniform temperature distribution and stable shaking motion. Equipped with a PID microprocessor controller, brushless DC motor, and forced convection air circulation, the unit ensures precise temperature regulation, reliable operation, and consistent incubation conditions for demanding laboratory workflows.

Stackable Shaking Incubator LZ-SSI-A100 - Specifications

Capacity	155L
Temperature Range	RT +5-60°C
Temperature Fluctuation	≤±0.5°C
Temperature Uniformity	≤±1°C (37°C)
Temperature Precision	0.1°C
Timer	0-999min
Controller	PID
Display	Touch screen
Sensor	PT100
Circulation	Forced
Shaking	Rotary shaking
Vibration	Ø26 mm
Rotation Speed	30-300r/min
Rotation Accuracy	≤±1r/min
Plate Size	460 x 450 mm
Standard Capacity	500ml*14 (Single layer)
Light	LED lamp*1
Sterilization	UV lamp*1
Ambient Temperature	15-35°C
Material	Internal: 304 stainless steel External: Cold rolled steel sheet
Alarm	Audible and visual alarms
Power Consumption	1200 W
Power Supply	AC220V, 50/60Hz (Standard); 110V ,50/60Hz ( optional)
Internal Dimensions	560 x 500 x 555 mm
External Dimensions	650 x 840 x 810 mm
Packing Dimensions	775 x 1005 x 1070 mm
Net Weight	195 kg
Gross Weight	225 kg

Stackable Shaking Incubator LZ-SSI-A100 - Key Features

Stacked design
PID microprocessor control
Brushless DC motor
Uniform forced air circulation
Multiple flask capacity
Touch screen display
Stainless steel chamber
Audible and visual alarm system
Reliable continuous operation

Stackable Shaking Incubator LZ-SSI-A100 - Applications

Used for microbial culture, cell culture, fermentation, enzyme reactions, pharmaceutical research, and biotechnology laboratory incubation with controlled shaking conditions.

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